Food From around the World Worksheets

📆 Updated: 1 Jan 1970
👥 Author:
🔖 Category: Food

If you're searching for engaging and educational worksheets to teach children about food from different cultures, you've come to the right place. These worksheets are designed to introduce young learners to various types of international cuisine and expand their knowledge about different food traditions. With a focus on the concept of food as an entity and subject of study, these worksheets are perfect for teachers or parents looking to engage children in a fun and informative learning experience.



Table of Images 👆

  1. Cake Sequence Worksheets
  2. Coloring Page Healthy Food Worksheets
  3. Printable Summer Word Search Puzzles for Kids
  4. Neighborhood Worksheets Kindergarten
  5. Christmas
  6. Science Lab Safety Cartoons
  7. Passport Worksheet Template
  8. Europe Asia Map Blank
  9. Prehistoric Humans Timeline
  10. Wind Coloring Pages
  11. Thanksgiving Day Coloring
Cake Sequence Worksheets
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Coloring Page Healthy Food Worksheets
Pin It!   Coloring Page Healthy Food WorksheetsdownloadDownload PDF

Printable Summer Word Search Puzzles for Kids
Pin It!   Printable Summer Word Search Puzzles for KidsdownloadDownload PDF

Neighborhood Worksheets Kindergarten
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Christmas
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Science Lab Safety Cartoons
Pin It!   Science Lab Safety CartoonsdownloadDownload PDF

Passport Worksheet Template
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Europe Asia Map Blank
Pin It!   Europe Asia Map BlankdownloadDownload PDF

Prehistoric Humans Timeline
Pin It!   Prehistoric Humans TimelinedownloadDownload PDF

Wind Coloring Pages
Pin It!   Wind Coloring PagesdownloadDownload PDF

Thanksgiving Day Coloring
Pin It!   Thanksgiving Day ColoringdownloadDownload PDF

Thanksgiving Day Coloring
Pin It!   Thanksgiving Day ColoringdownloadDownload PDF


What is a traditional Italian dish made with thin, round dough topped with various ingredients and baked to perfection? (Answer: Pizza)

Pizza is a traditional Italian dish made with thin, round dough topped with various ingredients and baked to perfection.

Which Mexican dish consists of a tortilla filled with cheese, meat, and other ingredients, then folded over and fried? (Answer: Quesadilla)

Quesadilla is the Mexican dish you are referring to, which consists of a tortilla filled with cheese, meat, and other ingredients, then folded over and fried to create a delicious meal or snack.

Which Asian cuisine is known for its unique combination of flavors and use of ingredients such as soy sauce, rice vinegar, and ginger? (Answer: Chinese cuisine)

Chinese cuisine is known for its unique combination of flavors and use of ingredients such as soy sauce, rice vinegar, and ginger.

What is the national dish of Spain, made with rice, saffron, and various meats or seafood? (Answer: Paella)

Paella is the national dish of Spain, made with rice, saffron, and various meats or seafood.

Which popular Indian dish is a type of bread made from fermented dough, typically served with curry or other spicy dishes? (Answer: Naan)

Naan is the popular Indian dish that is a type of bread made from fermented dough, traditionally cooked in a tandoor (clay oven), and served with curry or spicy dishes.

What is the name of the thin, unleavened bread commonly enjoyed in Middle Eastern and Mediterranean cuisines? (Answer: Pita bread)

Pita bread.

Which South American country is famous for its steak grilled over open flames and served with chimichurri sauce? (Answer: Argentina)

Argentina is famous for its steak grilled over open flames and served with chimichurri sauce.

What is the national dish of Japan, made with vinegared rice and various raw or cooked ingredients, typically served wrapped in seaweed? (Answer: Sushi)

Sushi is the national dish of Japan, made with vinegared rice and various raw or cooked ingredients, typically served wrapped in seaweed.

Which French dish consists of snails cooked with garlic butter and often served as an appetizer? (Answer: Escargot)

Escargot is the French dish that consists of snails cooked with garlic butter and often served as an appetizer.

What is the name of the traditional African stew made with meat, vegetables, and spices, usually served with couscous or rice? (Answer: Tagine)

The traditional African stew made with meat, vegetables, and spices, usually served with couscous or rice is called Tagine.

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